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Thursday, October 27, 2022

An Advanced Intellect vs a Stone Wall

Everyone enjoyed the great autumn colors this year and for obvious reasons— they were rather spectacular. At our place a bald cypress in the middle of the pond took first prize with a rust-orange radiance, but there were serious contenders: a pawpaw that literally glowed with yellow light, a black gum holding every shade of orange on shiny waxed leaves, a sassafras set afire. A dry fall is typically an excuse for poor leaf color and our records showed we hadn’t  had appreciable rain in six weeks. But we didn’t bother looking for explanations— the time to enjoy fall color is fleeting. 

In towns across the country, the leaves that were destined to contribute rich organic matter and nutrients to the soil were raked and piled curbside to be trucked off to the composting facility, or worse yet, the landfill. Complex soil communities composed of mycelium, bacteria, and insects will suffer the consequences. Mulching leaves where they fall is far more practical and beneficial and still provides the look of tidiness we seem to crave. 


Lee and I are conducting a bit of an experiment here at the home place, a study of what happens when fields used for nursery production are suddenly abandoned. The results are rather predictable as the vegetation that follows field abandonment is well documented, but this is land we are intimately familiar with, and we need to call it an experiment lest we be accused of laziness or poor stewardship or worse. 


Along the south field where it borders the county road are segments of dry stone wall interrupted with sections of rail fence. It was once a pastoral overlook— a combination of native stone and rustic timbers with a manicured nursery beyond. Today the wooden rails have largely collapsed but the stone wall stands firm, fashionably trimmed (“weedy and unkempt,” to some), with remnants of seasonal grasses, goldenrod skeletons, lingering asters, and milkweeds casting their silky seeds to the wind. 


A well built stone wall holds a somewhat unique promise. If it is not intentionally or unintentionally deconstructed, it stands a reasonable chance of existing long after the buildings and trees and roadways it borders are gone and forgotten.  The wall’s only guaranteed threat is the elemental forces of wind and rain which eventually erode it away. 


Last weekend the wall lured a passing car into our driveway. The passengers included a high school senior and a couple photographers. They were on a mission to find picturesque backdrops for senior photos. They pulled in and said, “we thought this place was abandoned!”  “Abandoned by design,” was my reply, feeling rather complimented. They were immediately attracted to the bald cypress, and based on their excited chatter and whooping, it must have satisfied their objective. 


The study has proven entertaining, frustrating, and intriguing over its 10 year history.  There is no shortage of pioneering tree species such as elm and sycamore, but there are more oaks than expected and for some odd reason a few white pine seedlings are showing up, which is a rare occurrence almost anywhere in the state. Our frustration stems from the invasive and highly aggressive Bradford pears, autumn olive and bush honeysuckle which compete with native vegetation with a vengeance. 


Then there are the vines, the hops and mile-a-minute, that may have hitchhiked on nursery stock we handled and now delight in smothering the crowns of plants young and old. Other native vines like grape and poison ivy are abnormally abundant and are showing exceptional vigor, which is a verified response to increased atmospheric CO2. 


Sprinkle in brambles and multiflora rose and an assortment of ornamental plants that remain in the fields and we have a nearly impenetrable mass of vegetation occupying the study area, which the birds and deer and rabbits appear to find quite acceptable. For the foreseeable future it is theirs, while we continue to monitor changes. 


It’s fall and the mice have laid claim to the house with bold aggression. I catch glimpses of them sprinting along baseboards, dashing under furniture, ducking into desk drawers left slightly ajar. Almost always, they make their moves at the periphery of my vision so I question myself, but they cannot hide their stockpiles of sunflower seeds stolen from the sack on the back porch and stashed in closet shoes and gloves. Neither do they attempt to muffle the sounds of their waltzing and racing and gnawing inside our walls. Our century old home with a crumbling stone foundation provides an open invitation.  A few mice are a given and don’t bother us, but they reproduce like flies and have no concern for our preferences so inevitably their numbers exceed our tolerance. Today, traps smeared with peanut butter and laced with sunflower will be set.  Step gingerly, little vermin, your days of free and reckless frolicking are numbered. 


If mice had advanced intellect and if we assume wise judgment would come from it, they might anticipate the consequences of over abundance and gauge their numbers accordingly. Instead, they liberally procreate as long as resources hold out or until disease, famine, predation, competition, or a detrimental shift in their environment puts an end to their growth if not the mice themselves.  


All too soon the last of the color fades to brown, the curtain drops on the finest of seasons, and the animals of highest intellect rake the last of the fallen leaves curbside and perceive a future of growth and prosperity free of limitations. The season of dormancy moves in, an abandoned field nurtures the seed it’s given, and a dry stone wall stands with a promise to outlast it all. 






Tuesday, October 18, 2022

An E-bike and a Cleansed Mind

In late summer, to celebrate my wife’s 70th birthday, our sons offered to buy her an electric bike, and I, not wanting to be left out, decided to get one as well.  After an exhaustive search of makes and models and learning more than we realized there was to learn, we chose bikes offered by a recent start-up having great reviews and a promotional price second to none.

E-bikes have battery powered motors that can be used all the time, not at all, or only when the pedaling gets tough. When engaged, the motor delivers an invisible push allowing the pedaler to maintain cadence and speed. Because the amount of motor assistance is rider-determined, anything from a thigh-burning, oxygen-starved workout to a casual cruise is up for grabs.  I view pedal assist as a morphine pump— when the sting in my thighs reaches a critical limit I touch a button for instant relief.  Hills and headwinds are of little consequence. 


There’s a peacefulness out there on county roads seldom traveled. I notice things, like the crunch of dried leaves between tire and pavement, the praying mantis at the road edge, a newly hatched snapping turtle, a northern redbelly snake, wooly worms and grasshoppers. I hear the tapping of deer hooves on the road as a family crosses a dozen yards ahead, a squirrel clawing at asphalt in a sprint for safety, the cries of migrating killdeer as they settle in freshly harvested fields. So much is missed from the seat of a passenger vehicle. 


We have in our possession nearly every bicycle we’ve owned, and at a time when we are trying to minimize, we buy two more. We are masters at justifying our wants, using aging bones and the need for healthy activity to explain our actions.  We joined “Ebike Cyclists Over 60” on Facebook, and in our first month logged over 300 miles on our new toys.


The e-bike industry is booming. It has inspired aging folks to get back in the saddle, but interest is not limited to the over 60 crowd. My brother, a lifelong biker and career bike shop employee, mentioned with some disgust how fully 50 percent of the 30-somethings entering his shop are in search of electric bikes. There’s sometimes a rift between traditional bikers and the pedal assist gang, with the former accusing the latter of cheating or downright laziness.  There have been complaints about e-bikes traveling too fast, and too many clogging roadways and parking areas. In places, including some national forests, new rules are restricting motorized bikes. While some concerns may be legitimate, the bigger problem could be too many cars and a lack of accommodations for bicyclists. Ask anyone from the Netherlands. 


None of this applies to rural Cass County, where on a typical 15 mile jaunt we see no other bikes and maybe three or four vehicles. The wooly worms and squirrels, and wild, unexpected delights far outnumber any manufactured conveyance. 


The riding experience stimulates mental cleansing.  When worldly concerns are reviewed while muscles are strained and our brains are pumping dopamine and endorphins, the result can be a fresh perspective, a clearer understanding, a bit of hope.


To date we’ve not been run over, audibly cursed, or splattered with rotten tomatoes hurled from roadside gardens. Instead, we’ve noticed a disproportionate number of folks who wave hello— far more than if we were driving a car— and a basic courtesy shown by people on the road or sitting on porches or at work in their gardens.  It suggests we live among good, civil minded folks who look out for one another, have similar needs and wants, and an equal claim to a clean environment, opportunity, and fair treatment.  It’s a perspective worth holding onto as midterm elections approach and our differences are brought into sharp focus.


We pedal up a long grade which I choose to climb without motor assistance.  I think about how our biking experience and lives might differ if we were part of a minority demographic. I wonder if we would get as many friendly greetings or have the luxury of new bicycles.


We turn into a headwind and my head clogs with concerns for our democracy, a changing world climate, a capitalistic ideal run amuck. I cringe at the flow of misinformation that bombards everyday life. 


But then the dopamine and endorphins kick in, and I see a maple tree so ablaze with color that it appears to generate its own light. And I think about the incredible fresh apple pie waiting at home— four pounds of apples in one pie, spiced and baked to perfection, with a tender and flaky crust that relies on a generous dose of lard. 


I take a shot of imaginary morphine and we ride on. There is hope on the road ahead. There has to be.